top of page
Private Parties
& Events
Whether you're hosting an intimate gathering with your family and loved ones or a corporate gathering for your staff and colleagues, Chef Alicia can curate the perfect customized menu for your group.
Green Goddess Avocado Dip
Curry Chickpeas with Sautéed Spinach and Farro
Spring Snap Pea Salad
with arugula, Roasted potatoes, asparagus, fried shallot, & Kalamata olives in a honey dijon dressing
Summer Lobster Pasta in a Lemon Cream Sauce and Basil
Lemon Cupakes with a Vanilla Bean Poppyseed Buttercream
Contact Chef Alicia
bottom of page